The Right Wine To Pair With Every SkinnyPop Flavor

    Last night marked the start of completion, the best of the last season of. Can we please have a minute of silence for Olivia Pope and her unbelievable collection of winter season white coats? ** Pause ** Grazie. Prior to I continue, how tf is ending previously? Are you high, Shonda? hasnt deserved a shit considering that my junior senior prom, and is still remarkable. SighI must have entered into tv. Back to the point. Là’ s just one excellent way to bid farewell to our preferred political DC betch: With her favorite meal, aka popcorn and wine. Fucking duh. In preparation for the huge goodbye, noi’ ve done a wine pairing for all the SkinnyPop tastes, so you can prevent getting fat off theater butter and not look like an overall wine newb, by blending shit that doesnt fit.

    And if youre questioning who made me wine goddess and how I even understand exactly what I’ m discutere, I spoke with my pal whos a level 2 sommelier, so this shit is legitimate.

    1. White Cheddar +Cabernet

    Before all you SkinnyPop fanatics@ me about how theres aged white cheddar and routine white cheddar and which one opts for exactly what,&io ’ m putting them both here, a causa del fatto che essi ’ re essentially the fucking exact same. A taxi is full-bodied and abundant and draws out the extreme taste of sharp cheddar, making it the best wine option for all you tacky popcorn enthusiasts.

    2. Jalape &ntilde><;<o +Sauvignon Blanc

    This pairing doesnt simply opt for popcorn, you can basically utilize this with any kind of&green pepper-infused food. Sauvignon Blanc, particularly from New Zealand, has intense green pepper notes that match the spicy jalape ñ o taste.

    3. Pepper Jack +Ros

    The latest popcorn to sign up with the SkinnyPop fam, pepper jack is a best match for ros. tu ’ re going to desire a light wine that doesnt subdue it since jack cheese is exceptionally moderate. Like the jalape ñ o/sav b combination, the brightness of ros is fantastic with the heat the peppers give the mix.

    4. Original +Chardonnay

    A buttery chardonnay with buttery initial SkinnyPop? Groundbreaking.

    5. Naturally Sweet +Riesling

    At this point, tu ’ re probs detecting the concept that you match the taste of the popcorn with the undertones of the wine. The sweet Naturally Sweet range is going to be finest combined with a sweeter wine like Riesling. And no. Not a moscato, since thats revolting, e tu ’ re much better than that. You may too put fucking Welchs in a wine glass, if thats your vino of option.

    6. Sea Salt &Pepper +Pinot Noir

    Tbh, you can basically set this with anything, since its simply a little S&P. Absolutely nothing too insane, taste sensible. Our profesh viewpoint is that if this is your go-to popcorn taste, you select up a great pinot noir to clean it down. Pinots have the tendency to have a peppery note to them that will improve the, you thought it, Pepe.

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